Wholesale Products

why us

Maida/ Refined Wheat Flour

Maida/ Wheat Flour is milled from the endosperm of wheat. It is the final extraction in the milling process of wheat and has the finest granularity among the other By Product. We specialize in making Premium Quality Bakery Maida which is made from a unique blend wheat. Maida has a wide commercial application in Bakery products, Biscuits, Breads, Noodles, Flat Breads, Artisan Breads, Pizzas, Indian and English Sweets etc.

Available Packs

50 Kg 30 Kg
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Rawa/ Suji/ Semolina

Rawa/Suji/Semolina is the purified middling of wheat that is extracted by precisely crushing wheat in grooved rolls and carefully sifting away the fine and coarse particles. The exclusivity of our Rawa lies in its crystal-like particles that are light golden in colour and consistent in their shape & size, making it the most preferred brand of all retail giants. The application of Semolina is household for Indian Savouries and Sweets.

Available Packs

30 Kg 50 Kg
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R-Atta/ T-Atta

The premium Atta is the resultant flour that is extracted after sifting the other By Products of wheat. The milky white Atta is widely used by commercial establishments to make flat Indian breads like Rotis, Naans, Chapatis, Pooris etc.

Available Packs

50 Kg
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Chakki Aata/ Whole Wheat Flour

The Wheat is stone ground by finely milling the endosperm and bran together, hence the name Whole Wheat Flour. The concept is same as grinding wheat in traditional Indian Chakkis but the process is pneumatically controlled and fully automated with high-speed motors, sifters and flow controllers to maintain the wholesome goodness of the Atta and maintaining consistency. Minar Gold Chakki Atta is extremely fiber rich and is made from age old tradition using a unique blend that keeps the rotis buttery soft and healthy for longer. Whole Wheat Atta is the most popular flour consumed in Indian house hold for Flat Breads and Sweets.

Available Packs

50 Kg 30 Kg
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Bansi Rawa & Kesari Rawa

Bansi and Kesari Rawa are extractions from the Dara or Malavraj variety of wheat. These are coarsely ground particles graded in different sizes and hence classified as Bansi and Kesari Rawa. These are distinctly golden yellow in colour and rich in dietary fibre. Bansi and Kesari Rawa are popular household staples and are used to make Daliya, Upma and seasonal specialities like haleem.

Available Packs

30 Kg 50 Kg
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Chiroti Rawa

Chiroti Rawa is the finely ground middling of wheat.

Available Packs

500 Grams 1 Kg
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Wheat Bran

Wheat Bran is the brown outer layer of the wheat grain and is packed with nutrients and high dietary fibre mostly used as cattle feed. Wheat is ground and graded into three varieties viz-a-viz, Deluxe Bran, Rough Bran, and Flakes.

Available Packs

49 Kg 34 Kg 30 Kg
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All Purpose Flour

The flour is created by using a certain blend to achieve moderate gluten and protein which is suitable for baking and cooking.

Available Packs

50 Kg